/Italian Long Lunch | The Lodge
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Our renowned new chef, Matthew Dillow has recently returned home from a cooking tour of Lucca, Italy with a wealth of knowledge & inspiration about Italian cuisine that he wants to share with us. So join us for a Tuscan inspired Long Lunch held here on site at ‘The Lodge’ from 12-3pm on Saturday 18th of November! Matt has created a rustic Italian menu with some of his favourite dishes, and our Chief Winemaker Mark Davidson has chosen some of his favourite Tamburlaine vino to complement this wonderful feast! Tickets are $100 per person for members & their guests and $110 for non-members. Seats are extremely limited so reserve your spot today!